Celebrate ANZAC Day with Australian Almonds

Anzac Biscuits are a childhood favourite of many Australians - being up there with lamingtons and pavlova in terms of popularity and uniqueness.
Check out our gluten free & refined sugar free recipe below!

  • Gluten Free Anzac Biscuits

    Anzac Biscuits are a childhood favourite of many Australians – being up there with lamingtons and pavlova in terms of popularity and uniqueness. However, traditional Anzac biscuits use flour and oats, making them unsuitable for coeliacs and the increasing number of Australians with gluten issues. So I’ve come up with this recipe for gluten-free Anzac… Read more

    Gluten Free Anzac Biscuits

Satays with Spicy Almond Sauce

satay with almond sauce

Satays are a universally popular dish, working equally well as an appetiser, as part of a large feast or accompanied by a a salad and bread for a Read More

Rosewater Almond Biscuits

Almond and rosewater biscuits

Have you ever tried using rosewater in desserts? I've used rosewater before when I've made Middle Eastern inspired cakes, drinks and pavlovas and the Read More

Spiced Almonds

spiced almonds

Almonds are perfect for a healthy and sustaining snack when you're on the run or after school when the kids are inevitably famished. This easy Read More

Ask Sara

Sara Grafenauer-1

Australian Almond Ambassador Sara Grafenauer is an Accredited Practicing Dietitian of 13 years. She is a graduate and academic at the University of Wollongong and consults specifically to the food Read More

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Order tins online

Picture this: You're out and about; your day is moving quickly; and you don't have time to stop for a snack. Even if you did; it's hard to find something that's easy, tasty, nutritious and satisfying, all at the same time. An easy solution; buy an almond tin!